Cu-Zyme supplies copper as bioavailable mineral chelates. Copper is necessary for a wide range of processes, including those related to normal development, iron transport, bone health, cardiac function and glucose metabolism. Cu-Zyme should be considered whenever the need for supplemental copper is determined by a healthcare professional.
Active Ingredients: Copper (as copper gluconate and copper citrate)
Other Ingredients: Cellulose, vegetable culture, stearic acid (vegetable source) and magnesium stearate (vegetable source). This product is gluten and dairy free. Specially grown, biologically active vegetable culture containing naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors.